The WMF Grand Gourmet Utility knife is designed as a versatile tool suitable for cutting everything from raw vegetables and fruit to harder foods such as salami.

The WMF Grand Gourmet Carving Knife is designed for cutting or carving raw or cooked meat. Its blad cuts cleanly and firmly through delicate meat fibres without leting the precious meat juices run out

The WMF Grand Gourmet Chefs Knife has a sturdy broad blade which cuts through meat, fish and vegetables, or if the tip of the blade is firm on the work surface this knife can be used to chop herbs, vegetables or nuts.

The WMF Grand Gourmet Kitchen Knife with its slim blade is ideal for chopping, peeling, cleaning, cutting and portioning.

The WMF Grand Gourmet Bread Knife features a long sturdy serrated blade which is not only suitable for bread but also soft fruit without squashing the flesh. Further more, the serated edge need not be sharpened.

Available in both single or double scalloped edge, the double scalloped blade is a genuine innovation from WMF, giving the knife a serrated edge on both sides of the blade meaning an easier more accurate cut allowing bread, vegetables, onions, salami or even frozen foods can be cut evenly with ease.

The WMF Grand Gourmet Ham Slicer with its long 24cm blade is perfect for large firm peices of meat. With every cut you get thin even slices and you can carve succulent ham without tearing any fibres.

The Vegetable knife in the Grand Gourmet collection features a short (9cm) pliable blade making it a very versatile and practical knife.

It is ideal for peeling and preparing vegetables, mushrooms and salads.

This Larding Knife has a long (10cm) pointed blade perfect for making deep slits into meat without tearing the delicate fibres. Perfect for inserting lardons of bacon or garlic into meat.

This Knife features a slim double scalloped blade making it ideal for cutting, chopping and peeling.

The double scalloped blade is a genuine innovation from WMF, giving the knife a serrated edge on both sides of the blade meaning an easier more accurate cut.

The WMF Grand Gourmet 15cm Meat Fork gently peirces the meat when lifting,carving or turning to ensure no juice runs out.

The WMF Grand Gourmet Filleting knife has a pliable and extremely sharp 16cm long blade perfect for filleting flat fish such as plaice or sole and cutting the fillets into portions. When carving meat the delicate fibres are cut cleanly.

The WMF Grand Gourmet Salmon Slicer features a slim, pliable 43cm blade that allows easy removal of skin from the salmon and the cutting of very thing slices and also features a rounded blade tip preventing fibres from tearing.

The WMF Grand Gourmet Santoku Knife is perfect for those who love oriental food. Based on the shape and properties of a japanese chefs knife, it is perfect for cutting and chopping meat, fish, vegetables and herbs. If you do wok based cooking, this is the knife you need.

Bar serated blades, all knives lose their sharpness over time so no kitchen is complete without a steel to ensure there are no dull knives around. This steel from WMF compliments the rest of the range with its styling and features the same high quality construction.

1x WMF Grand Gourmet Kitchen knife,
1x WMF Grand Gourmet Meat fork.

The WMF Grand Gourmet 15cm Meat Fork gently peirces the meat when lifting,carving or turning to ensure no juice runs out.

The WMF Grand Gourmet Kitchen Knife with its slim blade is ideal for chopping, peeling, cleaning, cutting and portioning.

The WMF Grand Gourmet Paring Knife has a curved blade that hugs every countour of the fruit or vegetables that you are peeling, removing only a very thin outer skin, leaving the area of the fruit or vegetable with the most vitamins.

This WMF Grand Gourmet Steak Knife features a 11cm blade designed specifically for cutting steak at the dinner table.